Today’s Puff Pastry Challenge

When Today sends you a box of “mystery ingredients” and challenges you to make something outside of the norm, you go out of your way to avoid the clichéd quiche, pies, puff pastry pizzas and tarts. After all, everyone knows how to use puff pastry as […]

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Roasted Red Pepper Pesto

Oh my word! Do we take ourselves too seriously or what? I was at media launch the other day and I overheard a judge of a food blogging cooking show say, “I hate food bloggers”. Mmm…now what am I to make of that? I have […]

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Lentil and Butternut Bobotie

 This post is more appropriate for meatless Mondays but since next Monday is “Braai Day” in South Africa and many of my readers will be chomping on chops, this is a good time as any to put it up. The tricky part about vegetarian cooking […]

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